You might need to buy:
  • ground saffron OR
  • fresh lime juice
  • chicken broth
  • dried oregano
  • chopped onion
  • uncooked rice
  • olive oil
  • ground tumeric
  • bay leaf
  • chopped tomatoes
  • ground black pepper

“Prepare all of the vegetables before you begin cooking the potatoes and this salad will come together very easily. The classic garnish of tiny, briny, piquant Nicoise olives is a hallmark of salade Nicoise. If they’re not available, substitute another small, black, brined olive (do not use canned olives). Anchovies are another classic garnish, but they met with mixed reviews from our tasters, so they are optional. Compose the salad on your largest, widest, flattest serving platter. Do not blanket the bed of lettuce with the other ingredients; leave some space between the mounds of potatoes, tomatoes and onions, and beans so that leaves of lettuce peek”

serves 6
You might need to buy:
  • TUNA
  • olive oil
  • Table salt and ground black pepper
  • VINAIGRETTE
  • lemon juice from 2 or 3 lemons
  • extra-virgin olive oil
  • minced fresh thyme leaves
  • minced fresh basil leaves
  • minced fresh oregano leaves
  • Dijon mustard
  • Table salt and ground black pepper
  • SALAD
  • Large eggs
  • dry vermouth
  • ni├žoise olives
serves 8
You might need to buy:
  • vegetable oil
  • - 1/4 cup chili powder
  • - 1 tablespoon ground cumin
  • - 1/4 to 1/2 teaspoon cayenne pepper
  • - About 1 teaspoon salt or to taste
  • advertising
  • - Fresh ground black pepper