Paleo, Whole 30

You might need to buy:
  • minced ginger
  • onion powder
  • salt
  • pepper
  • For the Salad:
  • shredded or matchstick carrots
  • sliced almonds
  • chopped and loosely packed cilantro
  • black sesame seeds
  • white sesame seeds
  • toasted sesame oil
  • avocado oil
  • coconut aminos
  • For the Dressing:
You might need to buy:
  • ripe avocado
  • scallions or diced red onion
  • Freshly ground black pepper
  • Vinaigrette
  • white balsamic vinegar
  • Dijon mustard
  • sea or kosher salt

I used whatever I had in the fridge and ended up loving this combination

You might need to buy:
  • Romaine Lettuce
  • Tomatoes
  • English cucumber with peel
  • Radishes
  • Celery
  • Red onion
  • Red and Green Pepper
  • Garbanzo beans
  • Mango
  • Sliced toasted Almonds
  • Brown rice vinegar
  • Sesame oil
  • Salt and pepper
serves 4
You might need to buy:
  • olive oil
  • honey
  • lemon juice
  • salt and pepper
  • toasted pine nuts
ready in about an hour and 20 minutes; serves 6
You might need to buy:
  • recipe Parmesan dressing
  • Parmesan Dressing:
  • egg
  • grated parmesan cheese
  • pepper
  • salt
  • ground cloves

Don’t be put off by the agave syrup, which I found in the health food store and is extremely expensive, honey could easily be used as a substitute. Also, I didn’t have Spike seasoning and used Emeril’s instead. In fact, you could go without either one and I don’t think it would make that much difference. This recipe was a hit at my dinner party.

serves 8
You might need to buy:
  • red wine vinegar
  • mayo
  • Dressing:
  • grated cheddar cheese
  • coarsely chopped pecans