Soak dry beans 1 hour.
ready in about 190 minutes;
serves 4
You might need to buy:
- dried Great Northern beans
- boiling water
- olive oil $
- kosher salt
- coarsely chopped onion $
- coarsely chopped celery $
- no-salt-added tomato paste
- water
- brandy
- chopped fresh parsley
ready in about 35 minutes;
serves 6
You might need to buy:
- chili powder
- cumin powder
- chopped cilantro
- salt and pepper
- soft corn tortillas
- chopped green onion
- chopped tomato
- chopped onion
ready in about two hours;
serves 4
You might need to buy:
- chili powder
- ground cumin
- crisp corn taco shells
Can substitute ground beef for lamb.
ready in about two hours and 20 minutes;
serves 8
You might need to buy:
- lean ground lamb
- hot sauce
- ground cumin
- chili powder
- dry red wine
- chopped onion
This chili was at many a family function as I grew up. Pair with cornbread for full memories. Can double and triple easily. Freeezes great.
ready in about 255 minutes;
serves 4
You might need to buy:
- chili powder
- -28 oz. can whole tomatoes in thick tomato puree
- ground beef
Can skip beef and add another can of beans. Serve with big green salad and baked sweet potatoes.
ready in about 35 minutes;
serves 6
You might need to buy:
- tomato sauce
- pinto beans-drained and mashed
- 6-8-inch whole wheat tortillas-warmed
- lettuce or spinich-chopped
- tomatoes-chopped
- green onion-sliced
- salsa shredded cheese
- taco seasoning
- extra lean ground beef
Replace chickpeas with white beans.
Double broccoli rabe.
ready in about 25 minutes;
serves 4
You might need to buy:
- chopped onion
- crushed red pepper
- Parmigiano-Reggiano cheese