MAKE AHEAD
The sauce can be refrigerated for up to 3 days and frozen up to 1 month.
You might need to buy:
- extra-virgin olive oil
- ground beef
- ground veal
- ground pork
- dry white wine
- chicken stock or canned low-sodium broth
- dried thyme
- bay leaf
- Salt and freshly ground pepper
- heavy cream
- penne rigate
You might need to buy:
- soy sauce
- sugar
- vegetable oil
- Salt and freshly ground pepper
You might need to buy:
- sugar
- tamarind paste
- Worcestershire sauce
- soy sauce
- crushed red pepper
- vegetable oil
- Salt and freshly ground pepper
- extra-virgin olive oil
- dry white wine
- chicken stock or low-sodium broth
You might need to buy:
- chopped basil
- chopped mint
- chopped cilantro
- vegetable oil
- light brown sugar
- Asian fish sauce
- ground pork
- Salt and freshly ground pepper
- chopped salted peanuts
You might need to buy:
- canola oil
- minced ginger
- minced garlic
- minced jalapeño
- Salt and freshly ground pepper
- Thai red curry paste
- pure coconut water
- lime juice
- coarsely shredded stemmed kale
- chopped cilantro
- full-fat sour cream
ready in about 45 minutes
You might need to buy:
- dry Chinese noodles
- soy sauce
- sweet chili sauce
- garlic powder
- ground ginger
- sesame oil
- soy sauce
- garlic powder
- cooking oil
- crushed red pepper flakes
- sweet chili sauce
- chopped napa cabbage
- sliced celery
- sliced carrots
- cornstarch
- cold water