- green tomatillo salsa
- shredded cooked chicken
- Olive oil or olive oil cooking spray
If the chive-and-onion sour cream potato topper isn’t available, you can use regular sour cream plus about 2 tablespoons chopped fresh chives
- pepper
You can skip browning the butter in step 2 and just stir in plain butter and roasted garlic. The results are still great.
- butter
- freshly ground pepper
- salt
- olive oil
- large bulb garlic
- milk
Grate only the thin, colored layer of the lime peel, not the bitter white pith. Use the fine-holed side of a four-sided grater.
- fresh lime juice
- grated lime peel
- honey or packed light brown sugar
- ginger ale
- fresh raspberries
- fresh blackberries
Look for cooking parchment paper near the waxed paper and other paper products at the grocery store.
- shredded cooked chicken
- lightly packed torn romaine lettuce
- creamy Caesar dressing
- chopped fresh chives
Orange-flavored or regular sweetened dried cranberries can be substituted for raisins.
- sugar
- plain yogurt
- golden raisins
- fresh orange juice
Add chopped deli rotisserie chicken to make this a main-dish salad.
- chopped fresh parsley
- chopped red onion
- pitted ripe or kalamata olives coarsely chopped
- chopped red bell pepper
- chopped green bell pepper
- lightly packed coarsely chopped romaine lettuce
- Greek vinaigrette dressing
Pick any tubular pasta like penne for this recipe so that the sauce will cling to its ridges.
- salt
- sliced yellow summer squash
- sliced zucchini
- olive oil
This simple marinade would also be great with chicken, steaks or pork chops on the grill.
- chopped fresh oregano leaves
- chopped fresh thyme leaves
- extra-virgin olive oil
- reduced-sodium soy sauce
- honey
- Sriracha sauce
- pork tenderloin
- coarsely broken tortilla chips
- sliced rip olives
- shredded lettuce