serves 12
You might need to buy:
  • small jars chopped pimentos
  • shredded Gruyere or Swiss cheese
  • eggs
  • asparagus spears
serves 12
You might need to buy:
  • small jars chopped pimentos
  • shredded Gruyere or Swiss cheese
  • eggs
  • asparagus spears

This simple salad is a fresh and healthy choice for a side dish. Orange juice, raspberry vinegar, and maple syrup create the perfect dressing

ready in about an hour; serves 6
You might need to buy:
  • orange zest $
  • fresh orange juice $
  • raspberry vinegar
  • maple syrup
  • olive oil $
  • thinly sliced red onion
  • Freshly ground pepper to taste

The secret ingredient in Kristen’s version of this southern classic? Evaporated milk.

serves 4
You might need to buy:
  • Servings
  • Recipe by Kristen Williams
  • November 2007
  • water
  • quick-cooking grits
  • chopped onion
  • chopped green bell pepper
  • hot pepper sauce
serves 10
You might need to buy:
  • Salt and Pepper
  • Heavy Cream
serves 4
You might need to buy:
  • kosher salt
  • pepper
  • canola oil
  • chopped pecans
  • light brown sugar
  • molasses
  • water
  • unsalted butter
serves 3
You might need to buy:
  • toasted pecans or walnuts
  • fresh blueberries
ready in about 40 minutes; serves 4
You might need to buy:
  • chicken breast cut into chunks/strips
  • fat free parmesan cheese
  • salt
  • pepper
  • garlic powder
  • Cook in 2tbsp hot oil until just browned but not cooked through
  • place in greased baking dish
  • top with 1&1/2 cups low sugar/sugar free Marinara
  • Sprinkle with 1/2 cup fat free mozzerella and 1/4 cup fat free parm cheese
  • Cover with foil and bake at 350 20min or until chicken is cooked through
  • Serves 4
You might need to buy:
  • Bourbon
  • Honey
  • Brown Sugar
  • Challah Bread
  • Eggs
ready in about an hour; serves 4
You might need to buy:
  • lemon
  • Kosher salt and freshly ground black pepper
  • minced fresh thyme leaves
  • dried oregano
  • freshly squeezed lemon juice
  • dry white wine
  • good olive oil