serves 4
You might need to buy:
- 40grams plain flour
- 1kg chicken
- Base Ingredients
- 30grams butter
- For the Brown Chicken Stock
- 500grams chicken bones
- 50grams carrots
- 50grams yellow onions
- 500ml veal stock
- 10grams tomato paste
- 1clove garlic
- bouquet garni
- For the Sauce
- 25grams Shallots
- 100grams mushroom
- 25ml cognac
- 50ml white wine
- chicken stock
- butter
- tarragon
- parsley
- salt
- pepper