Grandma Karen’s 2007 specialty
You might need to buy:
- Cheese
- Vegetables
- Tortillas
- salsa and/or dressings
You might need to buy:
- grated parmesan
- Pasta (thin spagetti or whatever is on hand
- Grill Creations Seasoning Salt
- chicken breasts
easy way to cook quickly
ready in about 15 minutes;
serves 5
You might need to buy:
- -4 T. Butter
- Grill creations Kansas City Style Seasoning Salt
- Tilapia fillets
You might need to buy:
- boiling water
- butter or margarine
- salt
- sugar
- rolled oats
- active dry yeast
- molasses
- packed brown sugar
- - 6 1/2 C. all-purpose flour
You might need to buy:
- granulated yeast
- lukewarm water
- sugar
- shortening
- salt
- - 12 cups flour
- butter
- sugar
- cinnamon
- brown sugar
ready in about 20 minutes;
serves 4
You might need to buy:
- Golden Mushroom soup
- Beef Broth
- red wine
- Wondra
- Olive Oil
You might need to buy:
- small white boiling potatoes
- Kosher salt
- good dry white wine
- chicken stock
- lemon juice
- Freshly ground black pepper
- good olive oil
- chopped fresh tarragon
- chopped fresh flat-leaf parsley
You might need to buy:
- chopped fresh tarragon leaves
- good mayonnaise
- Kosher salt and freshly ground black pepper
- Good olive oil
Good recipe for this
serves 4
You might need to buy:
- oatmeal
- sugar
- cinnamon
- brown sugar
- Apples
This is my mother’s recipe, I can’t take credit for it. It’s for use with some kind of mixer Kitchenaid or Bosch or similar that will do the kneading for you. I tried to make bread without a mixer, waiting for the yeast to foam and then kneading it myself and failed miserably. With this method, I had success on my first try and now feel like a bread-baking pro. It is utterly delicious and slices beautifully.