ready in about 50 minutes; serves 24
You might need to buy:
  • • 2 cup sugar
  • • 1/2 teaspoon baking soda
  • • 1 teaspoon salt
  • •1 teaspoon baking powder
  • •1 teaspoon freshly grated nutmeg
  • • 2 teaspoon ground cinnamon
  • • 2 cup all-purpose flour
  • egg
  • cut up apples
  • caramel
You might need to buy:
  • cold butter
  • shredded peeled apple
  • shredded sharp cheddar cheese
  • minced fresh sage
You might need to buy:
  • Granny Smith Apple
  • Shallot
  • Sage Sprig
  • Dried Cranberries
  • Butcher's Twine
  • Pork Tenderloin
  • Cubed Butternut Squash
  • Dijon Mustard
  • Chicken Demi-Glace
You might need to buy:
  • Chinese Broccoli
  • Garlic Cloves
  • Green Onions
  • Roasted Peanuts
  • Sliced Ribeye Steak
  • Jasmine Rice
  • fl. oz. Soy Sauce
  • Light Brown Sugar
  • Red Pepper Flakes
You might need to buy:
  • Light Cream Cheese
  • ⅗ oz. Butter
  • Russet Potato
  • Garlic Cloves
  • Asparagus
  • Prosciutto
  • Filets Mignon
  • Thyme Sprigs
  • Grated Parmesan Cheese
  • Spinach
You might need to buy:
  • Cilantro
  • Garlic Cloves
  • Jalapeño Pepper
  • Lime
  • Cremini Mushrooms
  • Yellow Onion
  • Small Flour Tortillas
  • Shredded Mozzarella
  • Avocado
  • Sour Cream
You might need to buy:
  • Carrot
  • Brussels Sprouts
  • Shallot
  • ⅓ oz. Capers
  • Boneless Skinless Chicken Breasts
  • Grated Parmesan Cheese
  • fl. oz. Light Cream
You might need to buy:
  • Brussels Sprouts
  • Shallot
  • Ricotta
  • Naan Flatbreads
  • Prosciutto
  • Grated Parmesan Cheese
  • Honey
You might need to buy:
  • Heirloom Cherry Tomatoes
  • Poblano Pepper
  • Red Onion
  • Lime
  • Red Bell Pepper
  • Yellow Squash
  • Ground Beef
  • Smoky Chile and Cumin Rub
  • Shredded Chihuahua Cheese
  • Sour Cream