Serve with pita chips
ready in about 5 minutes
You might need to buy:
- sharp cheddar cheese
- mayo
- cream cheese
- pecan pieces
- red pepper
ready in about 25 minutes;
serves 6
You might need to buy:
- Almond flour
- Psyllium husk powder
- Unflavored gelatin powder
- Warm water
- Oil for frying
You might need to buy:
- chicken thighs
- rotel original
- chicken broth
- buffalo wing sauce
- ranch dressing mix
- or more frozen corn kernels
- onion powder
- garlic cloves
- salt
- cream cheese
- Blue cheese crumbles
You might need to buy:
- sugar
- sour cream
- eggs
- sour cream
- sugar
ready in about 15 minutes;
serves 10
You might need to buy:
- fresh parsley
- fresh thyme
- fresh rosemary
- whole black peppercorns
- garlic smashed and peeled
- dried bay leaves
- honey
- kosher salt do not use table salt
- lemons sliced
- whole chicken
You might need to buy:
- egg
- TOPPING
- confectioner sugar
- eggs
- soft cream cheese
- melted butter
- butter pecan cake mix
- melted butter
You might need to buy:
- egg white
- melted butter
- confectioners sugar
- vanilla
- cream
You can use a variety of veggies: cauliflower, sliced carrot, Brussels sprouts, broccoli
MAKES 2 QUARTS
ready in about 15 minutes;
serves 60
You might need to buy:
- kefir whey or whey from other source
You can substitute chicken thighs and legs.
Makes 4 quarts.
ready in about 15 minutes;
serves 4
You might need to buy:
- fresh rosemary or thyme
- Celtic Sea Salt
- black pepper
- pastured skin on chicken.
- Water to cover by 2 inches
ready in about 15 minutes;
serves 4
You might need to buy:
- chicken feet
- pure water
- vinegar