- cheese Tortellini
- rosemary
- Prosciutto cut in 1/4 inch strips
For Thanksgiving or Christmas, make this delicious apple and nut-stuffed stuffing recipe in your crockpot.
- walnuts
- cubed herbed seasoned stuffing mix
Now, when I say this is awesome, that doesn’t even begin to describe it. It also has like… 450 calories a serving, no joke. :)
But I assure you… IT IS WORTH EVERY CALORIE. Every second spent in preparation.
- Custard Filling:
- poppyseeds
- Cake:
- Frosting:
- & 1/2 cups whipping cream
- creamed corn
- For the sandwiches:
- red bell peppers
- reserved cooked chicken breast halves
- diced chorizo or andouille sausage
- long rolls
- For the potato salad:
- small to medium Yukon gold potatoes
- chopped green onions
- box lemon cake mix
- container cool whip
- packages instant lemon pudding mix
- lemon
Here I cook chicken breasts fast so they remain moist. A balsamic vinegar sauce lifts their flavor. In place of the colorful side dish of corn and peas, you could serve a starch, such as potatoes or pasta, or other vegetables, such as string beans or spinach.
- unsalted butter
- good olive oil
- freshly ground black pepper
- balsamic vinegar
- ketchup
- Corn and Peas:
- unsalted butter
- good olive oil
- freshly ground pepper
Here’s an excellent example of convenience cooking that produces superb results. Slow-baked tuna steaks are served with a relish of tomato, sweet onion, and hot salsa. This slow-baking technique works with other fish steaks, too, such as halibut.
- canola oil
- freshly ground black pepper
- hot salsa
- fresh lime juice
- good olive oil
- chopped Planter's walnuts