You might need to buy:
- worchestershire sauce
- small can of beer
- brown sugar BBQ sauce
- pork sausage
- garlic powder to taste
- thyme
- black pepper
- Italian seasoning to taste
- season salt to taste
- ground beef
- worchestershire sauce
serves 6
You might need to buy:
- porkloin roast
- green salsa
serves 6
You might need to buy:
- porkloin roast
- green salsa
WW – 4 servings, 4 pts each
ready in about 30 minutes;
serves 4
You might need to buy:
- Frozen broccoli pieces
- 98% ff Cream of mushroom soup
ready in about 170 minutes;
serves 5
You might need to buy:
- el yucateco chile habanero sauce
- yellow mustard
- fluid ounces soy sauce
- minced garlic clove
- fresh ground pepper
- fresh ground sea salt
You might need to buy:
- spaghetti
- spaghetti sauce
- mozzarella cheese
- Parmesan cheese
ready in about 450 minutes;
serves 4
You might need to buy:
- cayenne pepper
- freshly ground white pepper
- freshly ground black pepper
- lemon pepper
- celery salt
- chili powder
- Spanish paprika
- onion powder
- garlic powder
- sugar
- kosher salt
- apple juice
- Special equipment: spray bottle for apple juice
ready in about 195 minutes;
serves 8
You might need to buy:
- apple cider vinegar
- catsup
- grape jam
- chopped garlic
- chopped onion
- pork loin
- your favorite whiskey
Make full-flavored, fresh-tasting chicken pot pie without spending all afternoon in the kitchen.
You can make the filling ahead of time, but remember to heat it on top of the stove before topping it. Mushrooms can be sautéed along with the celery and carrots, and blanched pearl onions can stand in for the onion. If you don’t want to make a pastry topping, make the related biscuit recipe, stamp out 8 rounds of dough, arrange dough rounds, over warm filling and bake as directed.
ready in about an hour;
serves 7
You might need to buy:
- parsley
- carrots
- celery ribs
- thyme
- frozen peas