serves 2
You might need to buy:
  • 2c uncooked pasta
  • butter
  • lemon juice
  • minced garlic
  • 1/2c cream
  • dried basil
  • capers
  • 1/2c grated parm
serves 6
You might need to buy:
  • elbow macaroni
  • all-purpose flour
  • milk
  • black pepper
  • grated sharp cheddar cheese
  • grated parmesan cheese
You might need to buy:
  • pasta
  • ground beef
  • chopped onion
  • minced garlic cloves
  • taco seasoning
  • 1c salsa
  • cream cheese
  • 2c milk
  • 1/2c sour cream
  • 2c taco blend cheese
  • green onion
You might need to buy:
  • olive oil
  • butter
  • minced garlic cloves
  • minced shallots
  • 1c vodka
  • 1c chicken broth
  • crushed tomato
  • S&P
  • pasta
  • 1/2c heavy cream
  • shredded basil leaves
  • shredded parm
serves 2
You might need to buy:
  • 2c uncooked pasta
  • ground beef
  • med chopped onion
  • chopped green peppers
  • S&P
  • 2c cheddar cheese
  • cream of mushroom soup
  • 1/4c+ milk
Belongs to shoegal21280 Lasagna Cups 
You might need to buy:
  • olive oil
  • lg onion
  • red bell pepper
  • small diced zucchini
  • minced garlic cloves
  • tomato pasta
  • tomato sauce + 4 oz water
  • diced tomato with herbs
  • bay leaf
  • sugar
  • S&P
  • Philly Italian Herb/Cheese cooking cream
  • 1/3c grated parm
  • grated mozzarella
  • 1/3c ricotta
  • egg
  • lasagna sheets
You might need to buy:
  • pasta
  • 1/2c half & half
  • sweet onion
  • minced garlic cloves
  • flour
  • 5oz goat cheese
  • 3oz sharp white cheddar
  • 1/2c parm-reggiano
  • light sour cream
  • lemon zest
  • S&P
  • thyme
  • extra large egg yolk
serves 2
You might need to buy:
  • 2c uncooked pasta
  • butter
  • lemon juice
  • minced garlic
  • 1/2c cream
  • dried basil
  • capers
  • 1/2c grated parm
serves 4
You might need to buy:
  • 1lb ground beef
  • taco seasoning
  • chive cream cheese
  • jumbo pasta shells
  • 1.5c + salsa
  • 1c taco sauce
  • 2c taco blend
  • green onion
  • light sour cream
You might need to buy:
  • 26oz marinara sauce
  • no-cook lasagna noodles
  • 8oz part skim ricotta
  • 1/3c fresh basil
  • crushed red pepper
  • 1/3c shredded parm