serves 16
You might need to buy:
- Ingredients
- Bechamel:
- * 1 stick butter
- * 1 cup all-purpose flour
- * 8 cups milk
- * Salt and freshly ground black pepper
- * Freshly grated nutmeg
- *
- Mushroom Mixture:
- * 1 tablespoon oil
- * 1 teaspoon dried thyme or fresh thyme leaves
- * 1/2 cup amontillado sherry
- * Salt
- * 3 pounds rigatoni or other big pasta of choice
- *
You might need to buy:
- Hungarian paprika
- olive oil
- heavy cream
- thyme
- cooked rigatoni
- goat cheese
You might need to buy:
- For the Tomato Meat Sauce:
- good olive oil
- lean ground beef
- lean ground lamb
- dry red wine
- ground cinnamon
- dried oregano
- fresh thyme leaves
- cayenne pepper
- Kosher salt and freshly ground black pepper
- For the Bechamel:
- whole milk
- heavy cream
- all-purpose flour
- freshly grated nutmeg
- Salt and freshly ground black pepper
- freshly grated Parmesan or Kasseri cheese
- small shells
You might need to buy:
- PASTA
- Water or other cooking liquid
- SUMMER SQUASH
- olive oil
serves 6
You might need to buy:
- jumbo pasta shells
- ground beef
- shredded mozzarella cheese
- Italian style breadcrumbs
- chopped parsley
- Burgundy wine or 1/4 cup dry red wine
- grated parmesan cheese
serves 3
You might need to buy:
- olive oil
- red lentils
- tomato paste
- veggie stock
- dried marjoram
- salt & pepper
serves 4
You might need to buy:
- Coarse salt and ground pepper
- olive oil
serves 6
serves 10
You might need to buy:
- ground beef
- ground black pepper
- dried Italian seasoning
serves 4
You might need to buy:
- shredded parmesan cheese
- zesty Italian salad dressing
- uncooked bow tie pasta
- minced parsley