ready in about 45 minutes; serves 6
You might need to buy:
  • Filling
  • olive oil
  • unsalted butter
  • flour
  • chicken stock- heated
  • chopped roasted chicken
  • frozen sweet petite peas
  • potato- diced and boiled
  • chopped cooked carrots
  • salt
  • cracked pepper
  • Crust
  • cornmeal
  • flour
  • baking powder
  • sugar
  • salt
  • milk
  • egg
  • canola oil
ready in about 5 minutes; serves 6
You might need to buy:
  • sweet pickle relish
  • slalks celery- cu tto 1" pieces
  • mayo
  • croissants or bread
ready in about 40 minutes; serves 8
You might need to buy:
  • medium bell pepper coarsly chopped
  • lean ground beef
  • chunky salsa
  • chipotle rub
  • corn muffin mix
  • egg
  • shredded cheddar cheese
You might need to buy:
  • beef broth
  • corn starch
  • boneless beef sirloin grilling steak cut into strips
  • broccoli florets
  • coarsely chopped onion
  • garlic minced
  • thin peel from orange
  • juice from 1 orange
  • ground ginger
  • hoisin sauce
  • soy sauce
  • crushed red pepper

May serve with sour cream, chopped tomatoes, shredded lettuce, and shredded cheese

ready in about an hour; serves 6
You might need to buy:
  • ground beef
  • chopped onion
  • pckg toco seasoning mix
  • milk
  • Bisquick
  • eggs
  • tomatoes chopped or sliced
  • shredded cheese

For an even speedier meal, use skinless chicken breasts. Broil Chicken, turning once, until no longer pink, about 15 minutes.
Make measuring honey easier by spraying the mesuring cup with vegetable cooking spray. The honey will not stick to the cup.
Make the honey-mustard sauce ahead of time as directed in step 1. Keep refrigerated until ready to use. Store in an air tight container for up to 1 week.
Give the chiken a wounderful tangey tast by adding 2 TBSP of orang marmalade to the sauce.

ready in about an hour; serves 4
You might need to buy:
  • honey
  • chopped fresh dill or 1 TBSP dried dill
  • freshly grated orange peel
  • Dijon mustard
Belongs to kintyre Roasted Chicken 
serves 3
You might need to buy:
  • For the chicken:
  • about 1/4 teaspoon freshly ground black pepper
serves 8
You might need to buy:
  • For the Cholent:
  • olive oil
  • goodman's onion soup mix
  • barley
  • For the Kugel:
  • large eggs
  • canola oil
  • large onion
  • generous pinch of fine sea salt
  • freshly ground black pepper
serves 2
You might need to buy:
  • Olive oil