ready in about 35 minutes;
serves 6
You might need to buy:
- Bisquick
This popular dish can be found on the menu at virtually every Korean restaurant in Manhattan. The beef is topped with various accompaniments such as a few raw garlic slices, kimchi (assorted spicy pickles), and steamed white rice, then wrapped in lettuce and eaten with your hands.
ready in about 30 minutes;
serves 4
You might need to buy:
- soy sauce
- sugar
- Asian sesame oil
- scallions (white and pale green parts
- minced garlic
- minced peeled fresh ginger
- vegetable oil
serves 6
You might need to buy:
- shredded cheese
- water
- garlic powder
- salt
- chili powder
- cumin
- Tabasco sauce
- pepper
serves 6
You might need to buy:
- sliced almonds
- dried cranberries
- cinnamon
- Apple wedges or assorted crackers
serves 6
You might need to buy:
- sliced almonds
- dried cranberries
- cinnamon
- Apple wedges or assorted crackers
You might need to buy:
- First rising or proofing:
- sugar
- lukewarm water
- bread flour
- lukewarm evaporated milk
- Second rising:
- bread flour
- sugar
- Third rising:
- butter
- bread flour
- sugar
ready in about 30 minutes
You might need to buy:
- pork tenderloins silverskin and excess fat removed
- *marinade*
- whole grain mustard
- apple cider vinegar
- honey
- garlic minced
- shallot minced
- brown sugar
- beer darker for stronger flavor
- *glaze*
- butter
- flour