serves 4
You might need to buy:
- fresh four-cheese ravioli
- dry white wine
- chopped green onion
- heavy cream
- fresh ground black pepper
- parmesan cheese
- chopped fresh Italian parsley
- toasted pine nuts
serves 4
You might need to buy:
- penne rigate pasta
- firm zucchini
- Juice of 2 limes
serves 4
You might need to buy:
- spinach tagliatelle or fettuccine pasta
- egg tagliatelle or fettuccine pasta
- Marsala wine
serves 6
You might need to buy:
- heavy cream
- slivered cooked ham
- fresh coarse ground black pepper
- fresh spinach fettuccine
- fresh fettuccine
- grated parmesan cheese
serves 6
You might need to buy:
- vegetable oil
- chopped yellow onion
- chopped fresh parsley
- fresh ground black pepper
- grated Fontina cheese
- grated parmesan cheese
serves 4
You might need to buy:
- orzo pasta
- very finely chopped fresh mint
- very finely chopped fresh Italian parsley
serves 8
You might need to buy:
- extra virgin olive oil
- fresh ground black pepper
- orzo pasta
- grated parmesan cheese
serves 12
You might need to buy:
- olive oil
- freshly ground black pepper
- chopped red onions or 1/2 cup scallion
- chopped celery
- milk
- prepared yellow mustard
- celery seeds
- sweet paprika
You might need to buy:
- Juice and zest of 1 lemon
- fresh oregano leaves
My grandmother brought this recipe over with her from Czechoslovakia in the late 1800’s.
You might need to buy:
- eggs
- water
- flour