Belongs to Jennerosity Bulgogi 

This popular dish can be found on the menu at virtually every Korean restaurant in Manhattan. The beef is topped with various accompaniments such as a few raw garlic slices, kimchi (assorted spicy pickles), and steamed white rice, then wrapped in lettuce and eaten with your hands.

ready in about 30 minutes; serves 4
You might need to buy:
  • minced peeled fresh ginger
  • minced garlic
  • scallions (white and pale green parts
  • Asian sesame oil
  • sugar
  • vegetable oil