Make ahead tip*: You can make the peach sauce in advance and store in the fridge. Also, make the crust and whipped cream layer and store in the fridge up to one day ahead of serving. The day of serving you can combine the fresh peaches with the sauce, and layer it over the whipped layer. Chill to set, then serve!

You might need to buy:
  • For the Crust:
  • powdered sugar
  • For the Whipped Cream Cheese Filling:
  • powdered sugar
  • freshly squeezed lemon juice
serves 8
You might need to buy:
  • unflavored gelatin
  • ⅓ cup water
  • frozen whipping cream
Belongs to Peachblossm Royal Icing 
ready in about 20 minutes; serves 40
You might need to buy:
  • 10x powdered sugar
  • warm water
  • meringue powder
  • flavoring extract or emulsion
ready in about 20 minutes; serves 30
You might need to buy:
  • flavoring
  • vanilla flavoring
  • cornstarch
Belongs to Peachblossm Basic Cake 

I use this for everything from bar cakes, cupcakes, to this cake. I add cocoa to it for chocolate cake, orange zest for orange cake. It’s the recipe my Mum has used all her married life and the first cake I ever cooked. It’s the best

You might need to buy:
  • and a half cups of Self Raising Flour
  • vanilla extract.
You might need to buy:
  • ⅛ teaspoon baking soda
  • chunky peanut butter
  • packed brown sugar
  • honey
  • egg yolk
ready in about 20 minutes
You might need to buy:
  • packed light brown sugar
  • pure vanilla extract
  • table salt

So good – find the right timing in your oven. Mara makes it in regular size muffin tin for 7-8 mins

ready in about 35 minutes
You might need to buy:
  • cocoa
  • chocolate chips
  • heavy cream
ready in about an hour and 45 minutes
You might need to buy:
  • buttermilk
  • sugar mixed with 2 tsp. cinnamon

sounds so good!
This recipe is made to be a little less sweet than most traditional recipes, as it only uses about 1/4 the amount of sweetened condensed milk when compares to most recipes out there. You’ll get plenty of sugar-rush from the chocolate syrup, but if you’ve got a sweet tooth, then add a little more sweetened condensed milk if you like. Adapted from Nestle Creamy Vanilla Ice Cream.

ready in about 310 minutes