Belongs to clair Fajita Marinade  

enough for 2 lbs meat

ready in about 10 minutes; serves 4
You might need to buy:
  • ground black pepper
  • soy sauce
  • lime juice
ready in about 30 minutes; serves 4
You might need to buy:
  • cornstarch
  • pure maple syrup
  • whole grain mustard
  • fresh ground black pepper
  • salt to taste
  • boneless skinless chicken breasts
  • canolda oil
You might need to buy:
  • garlic-infused olive oil
  • soy sauce
ready in about 40 minutes; serves 4
You might need to buy:
  • grated Parmesan cheese
serves 4
You might need to buy:
  • chopped fresh thyme
  • flour
serves 4
You might need to buy:
  • kosher salt
  • minced fresh rosemary
  • finely chopped walnuts
  • grated fresh Parmigiano-Reggiano cheese
  • low-fat buttermilk
  • freshly ground black pepper
  • Cooking spray
serves 4
You might need to buy:
  • extra-virgin olive oil
  • Chicken:
  • kosher salt
  • garlic-infused olive oil
  • grated lemon rind
  • loosely packed fresh mint leaves
  • Gremolata:
  • kosher salt
  • freshly ground black pepper
serves 6
You might need to buy:
  • • 1/4 tsp. saffron threads
  • • 6 green or white cardamom pods
  • • 1 tsp. cumin seeds
  • • 11/2 tbsp. vegetable oil
  • • 1 c. uncooked white basmati rice
  • For the pilaf:
  • • 11/2 tsp. sweet paprika
  • For the chicken:
  • • 1/3 c. plain yogurt
  • • 1 tbsp. minced ginger
  • * 1 tbsp. garlic-infused olive oil
  • • 1/4 tsp. cayenne
  • • 2 fresh or dried bay leaves

Ben likes these!

ready in about an hour and 5 minutes; serves 4
You might need to buy:
  • prepared basil pesto
  • thick slices mozzarella cheese

we use a very generous dousing of cayenne pepper to give this some kick

ready in about 30 minutes; serves 4
You might need to buy:
  • cooking oil
  • unsalted roasted cashews
  • hot cooked rice
  • soy sauce
  • oyster sauce