ready in about 45 minutes;
serves 10
You might need to buy:
- fresh cilantro
- fresh parsley
- fresh lime juice
- balsamic vinegar
- jalapeños
- skirt steak
ready in about 35 minutes;
serves 20
You might need to buy:
- strawberries
- thinly sliced fresh basil
- balsamic vinegar
- extra-virgin olive oil
- large baguette
ready in about 50 minutes;
serves 20
You might need to buy:
- alt
- frozen shelled edamame
- unsalted butter
- large shallots
- fresh ricotta
- extra-virgin olive oil
- lemon zest
- fresh lemon juice
- chopped fresh tarragon
- Endive leaves
- cucumber rounds
ready in about 20 minutes;
serves 10
You might need to buy:
- elderflower liqueur
- vodka
- fresh mint
- Ice
- Club Soda
ready in about 50 minutes;
serves 8
You might need to buy:
- lemon thyme
- Ice
- tonic water
ready in about an hour and a half;
serves 8
You might need to buy:
- ‘Emerald’ okra
- Buttermilk
- extra-virgin olive oil
- Small Eggplants
- Salt and freshly ground pepper
- pine nuts
- canola oil
ready in about an hour;
serves 8
You might need to buy:
- russet potatoes
- chopped ‘Gigante di Napoli’ parsley
- extra-virgin olive oil
- anchovy fillets
- Peel of 1/4 preserved lemon
- capers
- .3 c. mayonnaise
- Salt and freshly ground pepper
ready in about 30 minutes;
serves 8
You might need to buy:
- thick slices bacon
- large red onion
- Malabar spinach
ready in about 25 minutes;
serves 4
You might need to buy:
- red potatoes
- Cooking spray
- trimmed New York strip steak
- chopped fresh flat-leaf parsley
- fresh thyme leaves
- white wine vinegar
- Dijon mustard
- chopped romaine lettuce
- halved cherry tomatoes
- niçoise olives
makes one 9" pie crust
ready in about 15 minutes;
serves 8
You might need to buy:
- butter
- flour
- cold water