Belongs to msmar Chicken Tetrazzini 
serves 6
You might need to buy:
  • butter
  • olive oil
  • boneless skinless chicken breasts
  • salt
  • freshly ground black pepper
  • chopped fresh thyme leaves
  • dry white wine
  • all-purpose flour
  • chicken broth
  • ground nutmeg
  • linguine
  • frozen peas
  • chopped fresh Italian parsley leaves
  • grated Parmesan
  • dried Italian-style breadcrumbs
Belongs to msmar Roman-Style Chicken 
serves 6
You might need to buy:
  • olive oil
  • white wine
  • fresh thyme leaves
  • fresh oregano leaves
  • chicken stock
  • capers
  • chopped fresh flat-leaf parsley leaves
Belongs to msmar Chicken Cacciatore 
serves 4
You might need to buy:
  • chicken thighs
  • olive oil
  • dry white wine
  • reduced-sodium chicken broth
  • drained capers
  • dried oregano leaves
  • coarsely chopped fresh basil leaves
Belongs to msmar Spaghetti Frittata 
serves 6
You might need to buy:
  • eggs
  • olive oil
  • salt
  • freshly ground black pepper
  • cooked whole-wheat spaghetti tossed with 1/2 cup marinara sauce
  • grated Parmesan
Belongs to msmar Baked Ricotta 
You might need to buy:
  • 9-inch refrigerated pie crust
  • ricotta cheese
  • shredded Cheddar
  • grated Parmesan
  • Dijon mustard
  • freshly chopped parsley leaves
  • salt
  • freshly ground black pepper
You might need to buy:
  • cooked orzo
  • diced fresh tomatoes
  • fresh chopped oregano leaves
  • sherry vinegar
You might need to buy:
  • boneless sirloin steaks
  • Salt and freshly ground black pepper
  • vermouth
Belongs to msmar Mozzarella Salad 
serves 4
You might need to buy:
  • coarsely chopped parsley leaves
  • Salt and pepper
serves 4
You might need to buy:
  • Olive oil
  • Salt and pepper
  • quinoa
  • chopped parsley leaves
  • red wine vinegar
  • olive oil
  • nicoise olives
  • Parsley sprigs for garnish
  • Vinaigrette:
  • aged sherry vinegar
  • Dijon mustard
  • chile de arbol
  • pitted nicoise olives
  • olive oil
serves 4
You might need to buy:
  • Israeli couscous
  • Salt
  • chopped fresh basil leaves
  • Freshly ground black pepper
  • For Dressing:
  • fresh lemon juice
  • lemon zest
  • aged balsamic vinegar
  • red wine vinegar
  • Salt and freshly ground black pepper
  • extra-virgin olive oil