You might need to buy:
- Worcestershire sauce
- lime juice
- soy sauce
- chili powder
- olive oil
- olive oil
- flour tortillas
- shredded Monterey Jack cheese
- chopped fresh cilantro
You might need to buy:
- mayonnaise
- olive oil
- vinegar
- salt
- small avocados
- paprika
- black pepper
- green olives
You might need to buy:
- extra-virgin olive oil
- tomato sauce
- chopped pimientos with their juice
- ketchup
- dry white wine
- red wine vinegar
- Worcestershire sauce
- bay leaf
- Salt and freshly ground pepper
- chopped flat-leaf parsley
You might need to buy:
- crushed red pepper
- Salt and freshly ground black pepper
- chopped parsley
- chopped dill
You might need to buy:
- Asian fish sauce
- miso paste or fermented yellow beans
- oyster sauce
- sugar
- low-sodium soy sauce
- dried rice stick noodles
- vegetable oil
- shelled and deveined medium shrimp
- Salt
Make Ahead
All of the components can be prepared up to 1 day ahead and refrigerated separately. Toss the salad just before serving.
You might need to buy:
- mint leaves
- bean sprouts
- bay scallops
- Asian fish sauce
- boiling water
- fresh lime juice
- sugar
- rice vermicelli
- salted roasted peanuts
You might need to buy:
- soba noodles
- vegetable oil
- low-sodium soy sauce
- tamari
- agave syrup
- Salt
- chopped cilantro
- crushed red pepper
You might need to buy:
- shredded carrots
- unseasoned rice vinegar
- sugar
- Asian fish sauce
- Sixteen 8-inch round rice papers
- cilantro sprigs
You might need to buy:
- mayonnaise
- crème fraîche
- minced shallot
- finely diced dill pickle
- finely diced celery
- minced tarragon
- finely grated lemon zest
- Kosher salt and freshly ground white pepper
You might need to buy:
- egg roll wrappers
- pasteurized lump crabmeat
- vegetable oil
- Dipping sauce:
- lime juice
- white sugar
- Asian fish sauce
- water
- ground ginger
- hot red pepper flakes