ready in about 40 minutes;
serves 4
You might need to buy:
- olive oil
- ground cumin
- pepper
- chili powder
- salt
- large eggs
- Chopped fresh cilantro
ready in about an hour and 10 minutes;
serves 8
You might need to buy:
- Portabella mushrooms
- shredded cheddar cheese
- shredded part-skim mozzarella cheese
- large eggs
- 2% milk
- salt
- pepper
- grated Parmesan cheese
ready in about 40 minutes;
serves 4
You might need to buy:
- large egg
- salt
- pepper
- shredded Asiago cheese
- FILLING:
- large eggs
- minced fresh chives
- shredded Colby-Monterey Jack cheese
ready in about 50 minutes;
serves 30
You might need to buy:
- sliced fresh mushrooms
- all-purpose flour
- baking powder
- salt
- shredded Monterey Jack cheese
- 4% cottage cheese
ready in about 35 minutes;
serves 6
You might need to buy:
- salt
- chopped onion
- chopped green pepper
- frozen cubed hash brown potatoes
- Shitake mushrooms
- sun dried tomatoes
- bacon strips or
- pepper
- large eggs
- shredded cheddar cheese
ready in about 30 minutes;
serves 4
You might need to buy:
- large eggs
- 2% milk
- maple syrup
- water
- Additional maple syrup
ready in about 20 minutes;
serves 4
You might need to buy:
- medium-firm regular tofu OR extra-firm SILKEN tofu
- soy or chickpea flour
- optional nutritional yeast flakes
- sugar
- salt
- baking powder
- turmeric
- unbleached flour or whole-wheat pastry flour
- and 1/2 c. soymilk
- gratings of nutmeg
Vegan
Egg replacer keeps these breakfast treats tender without dairy or extra oil.
ready in about 30 minutes;
serves 6
You might need to buy:
- fresh lemon juice
- buckwheat flour
- flour
- baking powder
- salt
- baking soda<
- egg replacer powder
- Tbs. canola oil