serves 4
You might need to buy:
  • pepper
  • bay leaf
  • extra virgin olive oil
  • large portabella mushroom caps
  • dry white wine
  • Worcestershire sauce
  • chopped fresh thyme leave
  • shredded gruyere cheese or 3 cups swiss cheese
You might need to buy:
  • yeast
  • bread flour or all-purpose flour
  • granulated sugar
  • extra virgin olive oil plus 1 tablespoon for coating
You might need to buy:
  • smart balance spread
  • pear
  • yellow onion
  • grated mozzarella cheese
  • extra-virgin olive oil
  • ranch dressing
  • chopped hazelnuts
  • mixed greens
  • Prepared dough for 8-inch pizza
You might need to buy:
  • Freshly ground black pepper
  • olive oil
  • refrigerated pizza dough
Belongs to rosie Pizza Crust 

Makes 1 pizza crust.

Can be frozen in a ball in an airtight container after rising in the refrigerator.

You might need to buy:
  • flour
  • water
  • sugar
  • Rapid Rise yeast
  • olive oil

1/2Tbs basil, 1/2tsp sugar + 1/2 tsp onion powder.

I only used 2 teaspoons of oregano, and I added 2 teaspoons of basil and 1/2 teaspoon of white sugar.

Makes enough for 4 pizzas.

You might need to buy:
  • dried minced garlic
  • ground oregano
  • ground paprika
ready in about an hour and 20 minutes; serves 6
You might need to buy:
  • grated Parmesan cheese
  • extra-virgin olive oil
  • ground black pepper
serves 6
You might need to buy:
  • Toppings
  • Ground black pepper
  • 1tablespoon extra-virgin olive oil
  • 1/4teaspoon sugar
  • 2tablespoons coarsely chopped fresh basil leaves
  • 1teaspoon plus 4 tablespoons olive oil
  • Sauce
  • 2tablespoons unsalted butter
  • 1/4teaspoon dried oregano
  • Table salt
  • Dough
  • 1/2teaspoons table salt
  • 2teaspoons sugar
  • 1/4teaspoons instant or rapid-rise yeast