serves 6
You might need to buy:
- unsalted butter
- all-purpose flour
- dried thyme
- salt
- freshly ground black pepper
- chicken stock
- dry white wine
- garlic croutons
serves 8
You might need to buy:
- olive oil
- minced fresh thyme
- salt
- fresh ground black pepper
- dry white wine
- chicken stock or 6 cups vegetable stock
- chopped baby spinach
- fresh lemon juice
- cayenne pepper
- minced fresh Italian parsley
serves 1
You might need to buy:
- olive oil
- chicken or vegetable stock
- tomato purée
serves 6
You might need to buy:
- unsalted butter
- all-purpose flour
- chicken stock
- milk
- salt
- fresh ground black pepper
- homemade croutons
serves 10
You might need to buy:
- dried basil
- dried oregano
- fresh shredded parmesan cheese
serves 6
You might need to buy:
- vegetable oil
- diced white onion
- diced celery
- diced carrot
- diced green bell pepper
- minced garlic
- chicken stock
- apple cider vinegar
- chili powder
- cayenne pepper
- cumin
- salt
- hickory liquid smoke
- Garnish:
ready in about 30 minutes;
serves 6
ready in about 45 minutes;
serves 6
You might need to buy:
- vegetable cooking spray
- diced carrots
- sliced celery
- chopped green onions
- flour
- salt
- white pepper
- ground nutmeg
- Chablis or other dry white wine
ready in about 385 minutes;
serves 4
You might need to buy:
- uncooked ground turkey
- chopped celery
- thinly sliced carrots
- tomato juice
- chopped tomato
- dried minced onion
- Worcestershire sauce
- garlic powder
- sugar
- pepper
- bay leaf
(acually I found my cans contained more oz’s, so I added about 1/4 cup more rice)
ready in about 25 minutes;
serves 8
You might need to buy:
- UNCOOKED RICE
- LEMON RIND