- garlic
- diced tomatoes
- cauliflower
- broccoli
- peas
- corn
- green beans
- cabbage
- beef broth
- onion
- rigotini or whatever pasta you prefer
- potatoes peeled and cubed
- salt to taste
- cumin
“Among the most inexpensive of foods, dried beans offer a bounty of fiber, iron, protein, folic acid and B vitamins. Black beans, also known as “turtle beans,” are an especially tasty variety, and make a lovely soup. Do not salt dried beans until they are cooked, as the salt slows down the softening process. On another note, so-called “cooking” wines or sherries contain lots of added salt. Do your palate and your body a favor and use a drinkable sherry in this recipe."
- black beans
- bay leaf
- Salt to taste
- chopped garlic
- dry mustard powder
use black sea salt
- sugar
- dark brown sugar
- corn syrup
- butter
- maple syrup
- Bacon fried to a crisp. The amount is up to you. I used 8-12 strips of thick-cut bacon. I REALLY love bacon.
- Juice of 2 limes
- garnish with fresh whole mint or basil leaves
- Simple syrup syrum:
- sugar
- water
- Any addition/combination of:
- cinnamon
- cardamom pods
- large nob of ginger sliced
- juice of 1 lemon or lime
- water
- ghee
- olive oil
- long-grain rice
- salt
- ditalini pasta
- Freshly ground black pepper to taste
- tomato paste
- white wine vinegar
- harissa
- For the salad:
- skirt steak
- salt and pepper
- For the dressing:
- blue cheese
- olive oil
- sherry vinegar
- salt
- water
- cream of celery soup
- cream of potato soup
- cream of mushroom soup
- stew beef
- carrots
- other vegetables as desired
- any seasoning
Another one of Mom’s recipes. Awesome
- pork chops
- half a bag of stuffing
- apples
- celery
- sage
- salt
- pepper
- butter
Nutrition (per serving)
Calories 240
Total fat 10g
Saturated fat 2g
Cholesterol 65mg
Sodium 620mg
Carbohydrate 10g
Dietary fiber 1g
Sugars 6g
Protein 29g
- GREY POUPON Honey Dijon Mustard
- chopped cilantro
- lite soy sauce
- creamy peanut butter
- KRAFT Original Barbecue Sauce
29 January 2011
Served w/ carrot/celery/snow pea side dish cooked in a little peanut oil w/ chicken stock
- Salt or black pepper to taste
- hoisin sauce
- cornstarch
- dark soy sauce
- brown sugar
- minced garlic
- minced ginger
- light soy sauce
- sirloin or flank steak