ready in about 40 minutes; serves 4
You might need to buy:
  • pepper
  • salt
  • chopped onion
  • olive oil
  • chunky pasta
You might need to buy:
  • boneless
  • refrigerated alfredo sauce
  • frozen chopped spinach
  • cooked fettuccine
ready in about 30 minutes; serves 4
You might need to buy:
  • cake firm tofu
  • sesame seeds
  • dark sesame oil
  • soy sauce
  • Tabasco/hot sauce
  • oil
  • salt & pepper
ready in about 35 minutes; serves 4
You might need to buy:
  • chopped onion
  • salt
  • veg oil
  • garlic minced/pressed
  • grated ginger
  • curry powder/garam masala
  • ground cinnamon
  • diced tomatoes
  • black pepper or hot sauce
Belongs to lindsay Dad's Jambalya 
You might need to buy:
  • smoked sausage
  • 8oz can tomato sauce
  • salt
  • black pepper to taste
  • bay leaves
  • oil
  • flour
  • red pepper
ready in about 5 minutes; serves 0
You might need to buy:
  • chicken breast - diced up into bite size pieces
  • garlic cloves - minced or pressed
  • large ripe tomatoes
  • 10oz pack of small shell pasta
  • olive oil
  • grated parmesan cheese - to taste
ready in about 40 minutes; serves 48
You might need to buy:
  • sugar
  • vegetable oil
  • baking powder
  • vanilla
  • salt
  • eggs
  • all-purpose flour
  • Additional sugar

I usually skip the cheese and eat on chips rather than tortillas.

ready in about 15 minutes; serves 4
You might need to buy:
  • chili powder
  • uncooked instant rice
Belongs to Tana Chimney Tuna Loin 

I made this, but I used our BBQ grill instead of Alton’s chimney gadget. I was still really yummy, but I think I overcooked it.

TIP: You will need to get tuna steaks from a fishmonger or if your market cuts the tuna to the thikness you want. Trust me getting a thick cut of tuna makes all the difference.

Check out how it looks on his website
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_19290,00.html

ready in about 10 minutes; serves 4
You might need to buy:
  • dark soy sauce
  • honey
  • dry wasabi powder
  • sesame seeds
  • peanut oil

Calories: 398, from fat: 41%; FAT 18.2g (7.8 sat, 6.6 mono, 2.3 poly); PROTEIN 22.2g; CARBS 38.5g; FIBER 2g; CHOL 56mg; IRON 2. 8mg; SODIUM 1,036mg; CALC 407mg

ready in about 330 minutes; serves 8
You might need to buy:
  • frozen spinach
  • sliced cremini or other mushroom
  • pesto
  • 15oz carton fat-free ricotta cheese
  • Cooking spray