I made this for Bobby and Bev’s picnic, 24 May 2009

serves 12
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  • CUPCAKES:
  • Cooking spray
  • potato starch
  • baking powder
  • salt
  • sugar
  • large egg
  • large egg white
  • fat-free milk
  • flaked sweetened coconut
  • vanilla extract
  • FROSTING:
  • half-and-half
  • grated lime rind
  • fresh lime juice
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  • salt
  • sugar
  • ice water
You might need to buy:
  • confectioners' sugar
  • butter
  • vanilla extract
  • whipping cream
You might need to buy:
  • batch of cookie dough
  • single pie crust
  • Enough frosting for a birthday cake
You might need to buy:
  • cooked green lentils
  • egg
  • minced garlic
  • balsamic vinegar
  • Salt and Pepper to taste
You might need to buy:
  • egg
  • wheat bread
  • thin slices of prosciutto
  • thin shavings of Parmesan cheese
  • mayo
  • good extra virgin olive oil
Belongs to bragdonh stir fry sauce 
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  • KRAFT
  • Nutrition Facts
  • Recipe makes 4 servings
  • Calories 95
  • Amount Per Serving %DV
  • Total Fat 1.2g 1%
  • Saturated Fat 0.2g 0%
  • Monounsaturated Fat 0.5g
  • Polyunsaturated Fat 0.5g
  • Trans Fat 0.0g
  • Cholesterol 0mg 0%
  • Sodium 1009mg 42%
  • Potassium 93mg 2%
  • Total Carbohydrate 12.7g 4%
  • Dietary Fiber 0.3g 1%
  • Sugars 5.0g
  • Protein 2.1g 4%
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  • Stir-Fry Sauce
  • Recipe #43462 | 13 min | 10 min prep | add private note
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  • By: KelseyE
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  • Ingredients
  • * 1/4 cup soy sauce
  • * 1-3 teaspoon grated ginger
  • * 2 garlic cloves
  • * 1 teaspoon sesame oil
  • * 1 tablespoon honey
  • * 1 1/2 tablespoons cider vinegar
  • * 2 tablespoons sherry wine
  • * 3 tablespoons cornstarch
Belongs to largomason Feta Salsa 
You might need to buy:
  • olive oil
  • lemon juice
You might need to buy:
  • salt
  • pepper
  • self-rising flour
  • Peanut oil