Belongs to redmed2000 Summer Pudding 

Make in pudding basin 1.5 pint capacity. Make evening prior!
Use an uncut sandwich loaf, if possible, rather than sliced bread which is too doughy and makes for a sodden pudding. Fruit should weigh 1.5 lb when picked over. To allow for stalks, etc. begin with 2 lb mixed fruit.

serves 6
You might need to buy:
  • rounds of stale white sandwich loaf
  • granulated sugar

fills one 2 pint pudding basin for 4-6 people and one 1.5 pint pudding basin for 4-6 people. Must be made 1.5 days ahead!!

ready in about 390 minutes; serves 6
You might need to buy:
  • self-rising flour
  • level tsp ground cinnamon
  • level tsp ground nutmeg
  • suet / frozen margarine shredded on grater
  • white bread crumbs
  • soft brown sugar
  • seedless raisins
  • currants
  • golden raisins
  • chopped mixed peel
  • level tsp mixed spice
  • grated rind and juice 1 lemon
  • black treacle
  • rum or brandy
  • large eggs
  • just under 1/2 pint brown ale or stout to mix

Makes 1 Quart

ready in about an hour and 10 minutes
You might need to buy:
  • water
  • sugar
  • turmeric
  • daikon radish
  • rice vinegar
  • kosher salt
You might need to buy:
  • uncooked corned beef
  • unsalted butter or a combination of butter and bacon fat
  • diced sweet onions
  • Heinz Chili Sauce
  • Kosher salt
  • large eggs

Murzynek

ready in about an hour; serves 12
You might need to buy:
  • flour
  • sugar
  • eggs
  • oil
  • baking powder
  • soda
  • pear and cranberry marmolade
  • water
  • rum extract
ready in about 30 minutes; serves 10
You might need to buy:
  • all-purpose flour
  • baking soda
  • baking powder
  • salt
  • white sugar
  • packed brown sugar
  • all-purpose flour
  • ground cinnamon
  • butter

First time made, they were awesome!

ready in about 20 minutes; serves 15
You might need to buy:
  • granulated sugar
  • peanut butter
  • shortening
  • baking powder
  • salt
  • vanilla
  • egg
You might need to buy:
  • Ingredients:
  • * 2 cups light brown sugar
  • * 1 stick butter or margarine
  • * 4 eggs
  • * 1 3/4 cups milk
  • * 1 loaf Italian or French Bread cut into 1 inch thick slices
  • * cinnamon to taste
You might need to buy:
  • dried parsley
  • salt
  • black pepper
  • flour
  • heavy cream
  • milk
Belongs to largomason Lobster Bisque 
You might need to buy:
  • tomato paste
  • unsalted butter
  • Maine lobster
  • water
  • heavy cream
  • bay leaves
  • dry sherry
  • Salt and pepper to taste