Instead of 1 1/2 cups APF, use 1 cup APF and 1/2 cup White Whole Wheat; instead of 3/4 cup brown sugar, use 1/2 cup brown sugar and 1/4 cup date sugar —cook for 15 minutes

serves 12
You might need to buy:
  • granulated sugar
  • eggs
  • vanilla
  • all-purpose flour
  • baking soda
  • ground cinnamon
  • raisins
  • firmly packed brown sugar

Spring 2011
SUGAR SUBSTITUTES: Choose from Splenda Sugar Blend for Baking or Sun Crystals Granulated Blend. Follow package directions to use product amount equivalent to 3/4 cup sugar. Decrease baking time to 15-18 minutes.
*
Substitute 1/2 cup almond meal/flour for 1/2 cup all purpose flour. If using 2 flours, stir them together before adding to the recipe.

serves 20
You might need to buy:
  • creamy peanut butter
  • baking powder
  • all-purpose flour**
  • vanilla
  • canola oil
  • granulated sugar*
  • butter
  • unsweetened cocoa powder
  • miniature semisweet chocolate pieces
You might need to buy:
  • INGREDIENTS
  • all-purpose flour
  • whole wheat pastry flour
  • old-fashioned rolled oats
  • granulated sugar
  • baking soda
  • cinnamon
  • salt
  • Pompeian Extra Light Tasting Olive Oil
  • vanilla extract
  • water
  • Fruit Filling:
  • low-fat caramel ice cream topping
  • all-purpose flour