serves 6
You might need to buy:
  • Rich Chicken Stock or canned low-sodium chicken broth
  • lean ground turkey
  • large egg
  • finely chopped yellow onion
  • chopped fresh parsley
  • commercially prepared horseradish
  • Dijon mustard
  • Worcestershire sauce
  • salt
  • freshly ground pepper
  • medium sweet potatoes
  • snipped fresh chives
serves 6
You might need to buy:
  • lean ground beef
  • chopped fresh parsley
  • salt
  • dried marjoram
  • dried basil
  • dried oregano
  • Freshly ground pepper to taste
  • grated cheddar cheese
  • grated mozzarella cheese
  • freshly grated Parmesan cheese
You might need to buy:
  • low-sodium soy sauce
  • ketchup
  • honey
You might need to buy:
  • 1/3c soy sauce
  • lime juice
  • 1tbsp worcestshire
  • dry mustard
  • garlic cloves
  • boneless chicken breasts
  • pepper

barely adapted from Sweet Treats and More
I used some blue cheese crumbles and a tablespoon of Litehouse Bleu Cheese Vinaigrette just like my SIL, but don’t feel like you have to have the dressing to make these…they are good with just the crumbles too.

You might need to buy:
  • lean ground turkey
  • minced garlic
  • salt and pepper
  • Frank's Red Hot Buffalo wing sauce
  • Blue cheese crumbles or blue cheese dressing to drizzle over the top
You might need to buy:
  • large yellow onion thinly sliced
  • carlic cloves smashed and peeled
  • first cut of beef frisket 4lbs trimmed of excess fat
  • coarse s/p
  • 2c low sodium chicken broth
  • chopped fresh parsley leaves
You might need to buy:
  • 1tbsp olive oil
  • shallot minced
  • red wine vinegar
  • whole grain mustard
  • packed dark brown sugar
  • coarse s/p
  • side salmon about 3lbs skin removed cut into 8 filets
  • 1bunch watercress thick stems trimmed
  • lemong cut into wedges
You might need to buy:
  • lrg eggs
  • light lager 12oz cold
  • flour spponed and leveled
  • coarse salt
  • 5c veggie oil
  • shrimp

168 cal., 28 g protein, 3 g fat

ready in about 15 minutes; serves 4
You might need to buy:
  • light balsamic vinaigrette
  • balsamic vinegar
  • freshly ground black pepper
  • dried rosemary leaves
Belongs to Candace84 Buffalo Shrimp 

159 cal., 23 g protein, 6 g fat

ready in about 15 minutes; serves 4
You might need to buy:
  • all purpose flour
  • cayenne pepper
  • garlic powder
  • sea salt
  • olive oil spray
  • light butter