ready in about 225 minutes; serves 10
You might need to buy:
  • 14-1/2-ounce cans Italian-style stewed tomatoes
  • water
  • loose-pack frozen cut green beans or Italian-style green beans
  • 10-1/2-ounce can condensed French onion soup
  • refrigerated cheese-filled tortellini
  • Shaved or shredded Parmesan cheese
Belongs to salonx Crock Posole 
ready in about 200 minutes; serves 8
You might need to buy:
  • medium onion
  • garlic
  • reduced-sodium chicken broth
  • dried oregano
  • ground cumin
  • snipped fresh cilantro
  • Fat-free dairy sour cream (optional
ready in about 260 minutes; serves 6
You might need to buy:
  • water
  • 14--ounce can reduced-sodium chicken broth
  • 10-3/4-ounce can reduced-fat and reduced-sodium condensed cream of chicken soup
  • dried thyme
  • ground black pepper
  • shredded fresh spinach
You might need to buy:
  • dried bay leaves
  • small bunch fresh parsley
  • fresh thyme
  • white peppercorns

Love this stuff. Always a huge hit. Can be made even richer using extra cream and less milk. I often double this recipe, it’s that popular.

ready in about an hour; serves 6
You might need to buy:
  • potatoes
  • clams
  • clam juice
  • cooked bacon
  • chopped celery
  • choped onion
  • heavy cream
Belongs to twopy Hearty Lentil Soup 
serves 4
You might need to buy:
  • dry white wine
  • lentils
  • fresh thyme leaves
  • diced tomatoes
  • medium garlic cloves
  • medium carrots
  • bacon
  • large onion
  • fresh parsley leaves
serves 4
You might need to buy:
  • chili sauce
  • medium red bell pepper
  • medium carrot
  • green beans
  • garlic cloves
  • fresh ginger
  • firm tofu
ready in about 50 minutes; serves 8
You might need to buy:
  • heavy cream
  • minced onion
  • minced red bell pepper
  • minced celery
  • minced garlic clove
  • chicken broth
  • diced yellow or white potatoes
  • grated Monterey Jack cheese
  • salt as needed
  • freshly ground black pepper as needed
  • Tabasco sauce as needed
ready in about 45 minutes; serves 6
You might need to buy:
  • vegetable cooking spray
  • diced carrots
  • sliced celery
  • chopped green onions
  • flour
  • salt
  • white pepper
  • ground nutmeg
  • Chablis or other dry white wine

Tip: Try Wisconsin Sharp Cheddar for a stronger flavor.

ready in about 25 minutes; serves 6
You might need to buy:
  • butter
  • flour
  • milk
  • frozen corn