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May be doubled and put in a 9×13″ pan. Use wild, fresh or frozen berries

You might need to buy:
  • BLUEBERRY MIXTURE:
  • 1⁄2 cup sugar
  • cornstarch
  • lemon juice
  • 1⁄4 teaspoon cinnamon
  • 1⁄8 teaspoon nutmeg
  • -
  • COBBLER DOUGH:
  • 1⁄2 cups flour
  • 1⁄4 cup sugar
  • 1⁄2 teaspoons baking powder
  • 1⁄4 teaspoon salt
  • 1⁄2 tablespoons cold butter
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You might need to buy:
  • Dry box yellow cake mix
  • apple pie mix
  • butter
  • water
serves 8
You might need to buy:
  • unsweetened chocolate morsels
  • sweetened flaked coconut
  • butter or margarine cut up
  • Ice cream or whipped topping
serves 8
You might need to buy:
  • graham cracker crumbs
  • egg yolks
  • whipping cream
serves 16
You might need to buy:
  • crushed graham crackers
  • fat-free milk
  • 8oz. carton fat-free dairy sour cream
  • sugar or sugar substitute to equal the measure
You might need to buy:
  • pkg. cream cheese
  • whipping cream
  • almond liqueur*
serves 12
You might need to buy:
  • graham cracker crumbs
  • pkg. cream cheese
  • *oz.) container sour cream
You might need to buy:
  • pecans
  • Cool Whip for topping
  • pie crust for 9-inch pie plate
serves 16
You might need to buy:
  • 1//2 cups sugar