ready in about 40 minutes;
serves 2
You might need to buy:
- spaghetti
- chopped celery
- chopped onion
- cooked chicken
- small tomato
- breadcrumbs
- melted butter
A light and refreshing Spring approach to pasta + sauce. This raw dish is packed with B vitamins, fiber, protein, and enzymes!
serves 4
You might need to buy:
- sun dried tomatoes soaked in 1 cup boiling water
- fresh tomatoes – I used hot house
- nutritional yeast + extra for garnish
- dried oregano
ready in about 20 minutes;
serves 6
You might need to buy:
- Bear Creek Beef Stroganoff pasta packet
- Water
- black pepper
ready in about 30 minutes;
serves 8
You might need to buy:
- rigatoni noodles
- spaghetti sauce
- Mozzarella suace
ready in about 40 minutes;
serves 4
You might need to buy:
- dry elbow macaroni
- minced onion
- minced celery
- all purpose flour
- dry white wine
- low sodium chicken broth
- dry mustard
- ground nutmeg
- cayenne pepper
- whole milk
- sharp shredded cheese
- fresh lemon juice
- salt to taste
- crumbled blue cheese
- minced fresh chives
ready in about an hour and 20 minutes;
serves 8
You might need to buy:
- dried jumbo pasta shells
- extra virgin olive oil
- lean ground beef
- 28oz cans peeled whole tomatoes
- whole-milk ricottas cheese
- grated or finely shredded Parmigiano-Reggiano cheese
You might need to buy:
- uncooked fettuccine
- butter
- finely chopped onion
- dry white wine
- bottled clam juice
- chopped fresh flat-leaf parsley
You might need to buy:
- uncooked penne pasta
- packed fresh basil leaves
- roasted shelled pistachios
- garlic cloves
- olive oil
- chopped seeded peeled tomato
- kosher salt
You might need to buy:
- uncooked cavatappi pasta
- kosher salt
- chopped seeded red bell pepper
You might need to buy:
- whole milk
- buttermilk
- uncooked fettuccine
- olive oil
- minced garlic
- small mint leaves