ready in about 35 minutes;
serves 4
You might need to buy:
- ground chuck
ready in about 40 minutes;
serves 6
You might need to buy:
- eggs
- half & half
- dried thyme
- pepper
- sharp Cheddar
ready in about 25 minutes;
serves 6
You might need to buy:
- ground beef or turkey
- onion
- taco seasoning
- water
- sour cream
- cheese
- crescent rolls
ready in about 45 minutes;
serves 8
You might need to buy:
- diced tomato
- worchestershire sauce
- ground beef or turkey
- fresh mushrooms or
- small can of mushrooms
- Italian seasoning or basil
192 calories per serving
4.6 grams fat per serving
ready in about 25 minutes;
serves 4
You might need to buy:
- dry breadcrumbs
- grated parmesan cheese
- dried Italian seasoning
- dried thyme
- salt
- pepper
- Dijon mustard
- olive oil
- reduced-calorie stick margarine
ready in about 35 minutes;
serves 6
You might need to buy:
- Roll of mild sausage
To save time, I sautee the onions then add the beef and drain them together.
ready in about 45 minutes;
serves 4
You might need to buy:
- small can tomato sauce
- chili beans
- water
- ketchup
- brown sugar
ready in about 45 minutes;
serves 8
You might need to buy:
- chicken breasts
- Minute Rice
- cream of mushroom
- cream of chicken
- milk
- reserved chicken broth
- Pepperidge Farm stuffing mix
- margarine
ready in about 45 minutes;
serves 4
You might need to buy:
- chicken broth
- cumin
- chili powder
- salt
- pepper
- small corn tortillas
- montery jack cheese
- cheddar cheese