ready in about an hour;
serves 6
You might need to buy:
- fresh chopped basil or 1 tsp dried
- cream
- white wine
- cleaned and sliced
- minced onion
- butter
- dried thyme
- sheets Phyllo 13x15 each
- melted butter
ready in about an hour and 5 minutes;
serves 8
You might need to buy:
- small curd dry cottage cheese
- feta
- froz chopped spinach
- egg
- grated lemon rind
- nutmeg
- salt and pepper to taste
- filo
- unsalted butter
ready in about an hour and 20 minutes;
serves 6
You might need to buy:
- recipe Parmesan dressing
- Parmesan Dressing:
- egg
- grated parmesan cheese
- pepper
- salt
- ground cloves
You might need to buy:
- Dough:
- bread flour
- soft unsalted butter
- salt
- beaten egg
- water
- white vinegar
- Filling:
- diced apples
- ground almonds
- sugar
- cinnamon
- raisins
- melted unsalted butter
ready in about an hour and 40 minutes;
serves 6
You might need to buy:
- Garlicky Potato Topping:
- * 1/2 cup sour cream
- * 1/4 cup buttermilk
- * 1/4 to 1/2 cup beef broth
- * 1/2 teaspoon salt
- * 1/2 teaspoon freshly ground black pepper
- Filling:
- * 1 tablespoon vegetable oil
- * 1 teaspoon sugar
- * 1 pound ground beef or lamb
- * 2 tablespoons tomato paste
- * 1 tablespoon all-purpose flour
- * 1/2 cup beef broth
- * 1/2 teaspoon freshly ground black pepper
- *1/2 cup grated Cheddar
- * 2 tablespoons chopped fresh parsley leaves
- taste
There are many different recipes for goulash. This is the way my mother (who was Austrian) used to make it. It seems like a lot of onions, but they cook down to nothing and form the sauce.
ready in about 165 minutes;
serves 6
You might need to buy:
- small can tomato paste
- water
- salt
- marjoram
- sweet paprika
You might need to buy:
- olive oil
- minced onion
- garlic
- salt and pepper
- spanish smoked paprika
- Tabasco sauve
- ground thyme
- Ketchup
- Mayonnaise
- chopped parsley to garnish
- Oil for frying
Good for tapas theme party.
You might need to buy:
- Dough:
- flour
- salt
- ice water
- egg
- white vinegar
- chilled Crisco shortening
- Beef Filling:
- ground beef
- onion diced
- beef gravy
- Vegetable or Canola Oil for frying
- Chicken Filling:
- 8oz shredded Co-Jack cheese
- chopped red bell pepper
- ground cumin
- salt
- pepper
You might need to buy:
- tomato juice
- Worcestershire sauce
- horseradish
- celery salt
- balsamic vinegar
- hot sauce
- lemon juice
- vodka
This is a cross between a creamy non-bake and a cakey baked cheesecake. Everyone loved it. It is very delicate, so handle it carefully. It does take a full 8 hours to set in the refrigerator. This might be good with a little drizzle of caramel sauce on the top.
ready in about an hour and 50 minutes;
serves 12
You might need to buy:
- sliced almonds
- granulated sugar
- Topping
- eggs
- Gold Medal® all-purpose flour
- caramel topping
- granulated sugar
- Filling
- Crust
- whipping cream
- brown sugar
- vanilla