Great for Beef Kabobs
ready in about two hours;
serves 4
You might need to buy:
- Emeril Essence
- garlic
“Traditional patés are often made from high-fat meats and liver. They can be delicious and quite elegant, but less than nutritious. This vegetarian version is elegant, filled with flavor, and nutritious. Enjoy it on a special occasion or as an everyday spread with whole grain crackers.”
serves 8
You might need to buy:
- large eggplant
- walnut pieces
- extra-virgin olive oil
- ground allspice
- Salt and hot pepper sauce to taste
You might need to buy:
- large eggplant
- butter
- flour
- milk
- ketchup
You might need to buy:
- fleur de sel
- chopped macadamia nuts
- chopped Scharffenberger semisweet chocolate
Tried in April 2007 and was very good!
serves 4
You might need to buy:
- basil
- chicken broth
- carrots
- garlic
ready in about an hour and 20 minutes;
serves 6
You might need to buy:
- oil
- baking powder
- baking soda
- eggs
- soft butter
- sugar
- salt
- flour
- milk
Different than your usual deviled egg
You might need to buy:
- hard boiled eggs
- pepper
- dry mustard
- butter
- mayonnaise
- vinegar
- salt
- sugar
- worchestershire
ready in about 30 minutes;
serves 4
You might need to buy:
- beaten eggs
- butter
- grated parmesan
- thyme
- garlic salt
- herb stuffing