- chicken breasts
- spaghetti sauce
- egg
- Italian flavored bread crumbs
- Mozzarella cheese
- Grated Parmesan cheese
Garlic butter, prepared in the microwave, is the secret to this easily and quickly prepared dish. This recipe is really great whether you are having dinner with the family or with friends.
- butter
- minced garlic
- medium shrimp - peeled and deveined
- vermicelli pasta
- grated Parmesan cheese
“Cajun style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken can be served hot or cold.”
- Cajun seasoning
- dried Italian-style seasoning
- lemon pepper
- garlic powder to taste
- Stuffing Mix for Chicken
- small boneless skinless chicken breast halves
- sliced fresh mushrooms
- frozen peas
- condensed cream of mushroom soup
90% of the challenge here is properly boiling the egg. You need to boil it so the center sets yet stays moist. You also need to avoid the green/grey ring thing that surrounds the yolk in many hard boiled eggs. The key is to avoid over cooking, and to dunk the eggs in a bowl of icy water to stop the cooking after you remove them from the hot water.
- small handfuls of lettuce
- tiny squeeze of lemon juice
- Salt and pepper
- mayonnaise
- large eggs
A simple crepe recipe which can be filled with whatever your heart desires; fruit, jam, applesauce or powdered sugar.
- milk
- baking powder
- white sugar
- all-purpose flour
- vanilla extract
- milk
- salt and pepper
- cold milk
- sliced strawberries
Substitute ground chicken for the turkey. Add an egg white to meat mixture to hold the burger together a bit more.
- crushed red pepper flakes
- tomato paste
- Salt and pepper
- Coarse salt and black pepper
- Sliced red onion and sliced yellow and plum tomatoes