Serve with Garlic Shrimp.
ready in about an hour;
serves 4
You might need to buy:
- Coarse salt and freshly ground pepper
- plain whole-mill yogurt
- spaghetti
Serve with Spaghetti with Peas and Zucchini Ribbons
ready in about 15 minutes;
serves 4
You might need to buy:
- extra-virgin olive oil
- red-pepper flakes
- unsalted butter
- coarse salt and freshly ground pepper
You might need to buy:
- minced ginger
- chopped garlic
- dark brown sugar
ready in about an hour and 20 minutes;
serves 12
You might need to buy:
- garlic powder
- seasoned salt
- butter or margarine
- onion powder
- Corn Chex® cereal
- Rice Chex® cereal
- Wheat Chex® cereal
- mixed nuts
- bite-size pretzels
serves 4
You might need to buy:
- spinach leaves
- sliced cremini or button mushrooms
Serve a traditional tempura dinner with steamed rice, green beans with soy sauce and grated ginger, and miso soup.
Okonomiyaki is one of the great Japanese foods not yet widely known outside Japan. “Okonomi” literally translates “as you like,” reflecting the wide range of ingredients you can use in okonomiyaki.
You might need to buy:
- flour
- Hondashi
serves 2
You might need to buy:
- green onion
- crushed red pepper
- Ginger in equal amount to garlic
- miso paste
- sesame oil
- corn or potato starch mixed in small amount of water
serves 5
You might need to buy:
- chicken breast or lean beef meat
- curry roux
You can double this as it freezes very well.
ready in about 240 minutes;
serves 8
You might need to buy:
- dry mustard.
- salt.
- paprika.
- worcestshire sauce.
- brown sugar.
- ketchup.
- vegetable oil.
- cayenne.
- water.
- flour.
- cold water.
- wide egg noodles.