ready in about 20 minutes;
serves 4
You might need to buy:
- onion Powder to taste
- garlic Powder to taste
- butter or margarine
- boneless skinless chicken breasts
- chicken boullion powder to taste
serves 4
You might need to buy:
- * 1 1/2 to 2 pounds beef flank steak
- * 2 tablespoons soy sauce
- * 1/2 teaspoon ground ginger
- * 1 tablespoon dry sherry
- * 2 tablespoons brown sugar
- * 1 teaspoon Worcestershire sauce
- * 2 chicken bouillon cubes
- * 1 1/2 cups boiling water
ready in about an hour and a half;
serves 2
You might need to buy:
- Vegetable oil
serves 6
You might need to buy:
- For Filling:
- vegetable oil
- round steak cut into cubes
- small yellow onion finely chopped
- garlic powder
- ground cumin
- pepper
- flour
- tomato sauce
- For Sauce:
- vegetable oil
- flour
- ground cumin
- garlic powder
- chili powder
- tomato paste
- pepper
- 12" flour tortillas
- grated cheddar cheese
Fast, easy to fix and very tasty
ready in about 25 minutes;
serves 2
You might need to buy:
- garlic cloves
- onion
- butter
- boneless skinless chicken breasts
- chicken broth
- sour cream
Cheesey!
serves 2
You might need to buy:
- adobo
- bags 4-cheese mexican blend
- chicken breast
- Sofrito
- Burrito sized tortillas
- chili powder
- cumin
- paprika
- butter
ready in about 490 minutes;
serves 4
You might need to buy:
- sage
- thyme
- paprika
- sliced carrots
- sliced celery
- chopped onion
- chicken broth
- cold water
- corn starch
Fast, easy to fix and very tasty
ready in about 25 minutes;
serves 2
You might need to buy:
- garlic cloves
- onion
- butter
- boneless skinless chicken breasts
- chicken broth
- sour cream
easy!
ready in about an hour and 15 minutes
You might need to buy:
- garlic cloves
- minced oregano
- EVOO
- Boneless/Skinless chicken breasts
- chicken stock or broth
- balsamic vinegar
- butter
ready in about 160 minutes;
serves 2
You might need to buy:
- skinless chicken thighs
- minced fresh ginger root
- black bean sauce with garlic
- sesame oil
- ground black pepper to taste