Delicious variations:
My favorite – crush up some peppermint and use instead of the nuts
Also good with walnuts.
Best enjoyed within a few days and up to a week. They start to crumble after that.
ready in about 25 minutes;
serves 12
You might need to buy:
- egg whites
- sugar
- vanilla
- pecans - chopped
- chocolate chips
ready in about an hour and 45 minutes;
serves 12
You might need to buy:
- frozen puff pastry sheets
- Brie wheel
- large egg yolk
- milk
You might need to buy:
- ground almonds
- vanilla extract
- zest of 2 oranges
- orange juice
- polenta or yellow cornmeanl
- crème fraîche or whipped cream
- Almond liqueur
You might need to buy:
- evaporated milk
- Kikkoman soy sauce
- vanilla
You might need to buy:
- granulated sugar
- rice vinegar
- sesame oil
- red onion
The ultimate cheese fondue
You might need to buy:
- Emmentaller
- Gruyere
- Appenzeller
- tbls cornstarch
- garlic
- tbls lemon joice
You might need to buy:
- * 1 tablespoon olive oil
- * 2 tablespoons olive oil
- * 1 cup chopped onion
- * 1/2 cup chopped green bell pepper
- * 1 teaspoon dried thyme
- * 1 teaspoon dried basil
- * 1/2 teaspoon rubbed sage
- * 1/2 teaspoon kosher salt
- * 1 teaspoon ground black pepper
- * 1/4 cup Chardonnay wine
- * 1/2 cup Burgundy wine
You might need to buy:
- marjoram
- basil
- thyme
- fennel seed
- garlic powder
- red pepper flakes