- pieni vesimeloni tai puolikas isosta
- tl korianterin siemeniä
- sitruunan tai limetin mehu
If using Pillsbury® Big & Flaky large refrigerated crescent dinner rolls, use large hot dogs and bake at 350°F. for 16 to 20 minutes.
- hot dogs
Omit the granola in this no-bake crisp and the fruit mixture can be used as a delicious, fresh-tasting topping for waffles.
POINTS® Value: 4
Level of Difficulty: Moderate
- unsweetened frozen blueberries
- sugar
- cornstarch
- blueberries
- orange zest
- table salt
- low-fat ready-to-eat granola cereal
- Instructions
Nutty-tasting oats and cinnamon-sugar-coated bread crumbs top sweet peaches in this baked dessert. If you can’t find whole-wheat bread crumbs, make your own: Toast two slices of whole-wheat bread and then mince them in a food processor.
- sugar
- all-purpose flour
- unpacked brown sugar
- uncooked quick oats
- ground cinnamon
Juicy peaches make a wonderful baked treat with a crunchy, sweet topping. Just make sure to check for doneness after 25 minutes and every 5 minutes thereafter, because the baking time varies depending on the ripeness of the fruit.
POINTS® Value: 4
Level of Difficulty: Moderate
- unsalted butter
- sugar
This dessert (from the Weight Watchers Australia Web site) is best served slightly warmed and with a hot beverage.
POINTS® Value: 5
Level of Difficulty: Easy
- raisins
- fresh lemon juice
- lemon zest
- unpacked brown sugar
- ground allspice
Take advantage of sweet summer peaches with our delicious cobbler. It’s even more flavorful when made with white-variety peaches
Now POINTS® Value: 3
Level of Difficulty: Easy
- cornstarch
- fresh lemon juice
- ground cinnamon
- all-purpose flour
- baking powder
- table salt
- reduced-calorie margarine
- fat-free skim milk
- Ground pepper
- Coarse salt
- olive oil
- fresh green beans cut into 2 inch pieces
- olive oil
- dried oregano
- salt
- pepper
- tomatoes
- avocado
- red onion
- lime juice
- cumin
- red wine vinegar
- parsley