The secret is to keep the heat LOW so that the egg yolks don’t curdle and whisk constantly
Calories: 470, Total Fat: 51.2g, Cholesterol: 337mg, Sodium: 623mg, Protein: 3.3g
ready in about 20 minutes;
serves 2
You might need to buy:
- ground pepper
- lemon juice
- egg yolks
- butter
You might need to buy:
- croutons
- shredded jack
- eggs
- milk
- 1tsp yellow mustard
- pepper
- cajun sauce
ready in about an hour;
serves 4
You might need to buy:
- 1T paprika
- 3# wings
Mobile Speciality; serve on triscuits
ready in about 10 minutes;
serves 8
You might need to buy:
- cider vinegar
- ice water
- salt and pepper
- optional-marinade with one bay leaf
- optional- capers
- mild veg. oil
Serve with “Scoops”
ready in about 15 minutes;
serves 15
You might need to buy:
- tomatoes
- green peppers
- cilantro
- -8 oz cream cheese
You might need to buy:
- whole wheat flour
- corn meal
- sugar
- 1tsp baking soda
- salt
- raisins
- buttermilk
- molasses
- oil
You might need to buy:
- yellow corn meal
- flour
- sugar
- baking powder
- salt
- whole milk
- eggs lightly beaten
- oil
- shredded monterey jack
- chopped pickled jalapenos
You might need to buy:
- flour
- sugar
- 3tsp baking powder
- cinnamon
- butter
- drained maraschino cherries
- chopped pistachios
- milk
- coarse crystal sugar
You might need to buy:
- flour
- baking powder
- sugar
- salt
- grated orange peel from one orange
- eggs
- frozen oj
- milk
- cranberries