I love it!

ready in about an hour and 10 minutes; serves 8
You might need to buy:
  • butter
  • sugar
  • sour cream/plain yogurt
  • eggs
  • vanilla
  • orange
  • flour

Great for a party. Very tasty.

ready in about 485 minutes; serves 12
You might need to buy:
  • Favorite barbecue sauce
  • 1T Liquid smoke
  • pork butt roast

This is a recipe that you add everything to taste. In other words, this turns out great when Leah makes it.

ready in about 50 minutes; serves 4
You might need to buy:
  • -2 onions
  • garlic
  • tomato sauce
  • basil
  • oregano
  • salt and pepper
  • sugar
  • green pepper
  • hamburger
  • cayenne pepper
  • parsley

good for potlucks, large get togethers

ready in about 310 minutes; serves 12
You might need to buy:
  • peppercini juice
  • Oregano or Italian seasoning
  • black pepper
  • garlic or garlic powder
  • beef broth
  • roast beef
  • peppercinis

If frozen remove packaging and thaw in the refrigerator for 4-6 hours. Or thaw for 30 minutes in bowl of cold water.

ready in about 30 minutes; serves 4
You might need to buy:
  • dried basil or 1 T. chopped fresh basil
  • Parmesan cheese
  • flour
  • 1T olive oil
  • Tilapia fillets
  • salt and pepper
  • lemon
  • paprika

Original Recipe called for Catfish — I just layered the Tilapia to make it 1/2 inch thick

ready in about 15 minutes; serves 4
You might need to buy:
  • lemon wedges
  • Dijon-style mustard
  • chopped fresh chives or green onions

No need to fry this traditional Mexican dish: Simply bake until the tortillas are lightly browned and crisp. Serve with spicy salsa and a dollop of sour cream.
POINTS® Value: 5
Level of Difficulty: Moderate

ready in about 50 minutes; serves 8
You might need to buy:
  • sprays cooking spray
  • uncooked ground turkey breast
  • fat-free canned refried beans
  • salsa
  • chili powder
  • shredded reduced-fat Monterey Jack cheese
  • salsa
  • fat-free sour cream

Fried chicken nuggets rank high — both in taste and fat at fast-food joints. But not when you make them our way!
Level of Difficulty: Easy
Now POINTS® Value: 4

ready in about 20 minutes; serves 4
You might need to buy:
  • honey mustard
  • buttermilk
  • dried bread crumbs
  • Instructions

This rub will seal in the juices to keep the meat moist and tender. Try it on steaks and chicken, too!
POINTS® Value: 5
Level of Difficulty: Easy

ready in about 15 minutes; serves 4
You might need to buy:
  • chili powder
  • unpacked brown sugar
  • ground cumin
  • garlic powder
  • Worcestershire sauce
  • fresh lemon juice
Belongs to salonx Baked Beef Ziti 

Does a dinner of ziti, smothered in a rich tomato-meat sauce under a blanket of melted cheese sound light? It is! Put this Italian classic back on your menu with our easy renovations.
Now POINTS® Value: 5
Level of Difficulty: Moderate

ready in about an hour and 15 minutes; serves 8
You might need to buy:
  • uncooked ziti
  • olive oil
  • raw lean ground beef
  • dried oregano
  • dried thyme
  • dried rosemary
  • table salt
  • black pepper
  • canned crushed tomatoes