You might need to buy:
- For vadai:
- Ground meat- 200 g
- Chana dhal- 100 g
- Dried red chilly- 2
- Fennel seeds- 1/2 tsp
- Curry leaves- 5 leaves
- Coriander leaves- 1 stalk
- Garam masala- 1/2 tsp
- Turmeric powder- 1/2 tsp
- Oil for frying
- For the gravy:
- Onion- 1 big sized sliced finely
- Tomato- 1 big sized chopped finely
- Ginger garlic paste- 1/2 tbsp
- Chilly powder- 1/2 tsp
- Coriander powder- 1 1/2 tsp
- Garam masala- 1/2 tsp
- Green chilly- 1
- Mint Leaves- 1 stalk
- Coriander leaves- 2 stalk
- Coconut milk- 100 ml
- Oil- 1 tbsp
- For Seasoning:
- Cinnamon Stick- 1/2 inch stick
- Bay leaves- 1
- Fennel seeds- 1/2 tsp
- Mustard seeds- 1/2 tsp
- Curry leaves- 1 stalk
You might need to buy:
- Left Over Idlis - 6
- Onion - 2 medium sized – Cut into small pieces
- Corriander Leaves - As required
- Oil - 2 tablespoon
- Mustard seeds - 1/2 tsp
- Sambhar Masala -3/4 tsp
- Green chili - 1
- Curry Patta - a spring
- Salt - As per taste
- Turmeric - A pinch
You might need to buy:
- turmeric powder
- olive oil
- for Tadka:
- mustard seeds
- jeera
- urad dal
- chana dal
- curry leaves
- hing
You might need to buy:
- Salt as required
- For seasoning
- Oil - 1/2 tspn
- Kadugu/Mustard - a pinch
- Kadalai Paruppu/Channa Dal - 1/2 tspn
- Peringayam/Hing/Asafotida- a pinch
- Grated Carrot - 2 tspns
You might need to buy:
- idli rice
- brown rice
- methi seeds
- urad dal
- whole urad dal with skin
- green gram sprouts
- wheat germ
- ground flax seeds
You might need to buy:
- Idli batter -- 2 cups
- Peas - 1/2 cup
- Onion - 1/2
- Tomato - 1 small
- grind :
- Coconut- 1 piece
- Red Chilli powder - 1 tsp
- Turmeric powder - 1 tsp
- Salt
You might need to buy:
- Red Cababge - 1/2 cup chopped.
- Grated Carrot - 1/2 cup
You might need to buy:
- Coarse Semolina
- Bulgar Wheat
- and 1/4 tsp Eno Salt
- Turmeric powder
- Yogurt
- Water
- and 1/2 tsp Salt
- SEASONING:
- Mustard seeds
- Urad dal
- Chenna dal
- Oil
- curry leaves
- Coriander leaves
- Green Chillies
- Cumin seeds
You might need to buy:
- urid daal
- chana daal
- moong daal
- toor daal
- rice
- Coriander
You might need to buy:
- 1/2cup Ragi flour
- 2cups Sour yogurt
- 1/2tsp Eno Salt or Baking soda
- 1/4tsp Mustard seeds
- 1/4tsp Urad dal
- 1/2tsp Channadal
- curry leaves
- Salt
- Oil