ready in about 30 minutes
You might need to buy:
- egg
- oil
- and 1/2 cup flour
You might need to buy:
- shortening
- dairy whey
- vanilla
- mashed bananas
- buttermilk
- soda
- chopped nuts
- flour
- whole wheat flour
You might need to buy:
- melted butter
- blueberry pie filling
- pluus 1 tbsp flour
- *1/2 c sugar
- flour
- softened butter
You might need to buy:
- oil
- vanilla
- flour
- baking soda
- chopped nuts
The dough should be sticky, but if you find that it’s too wet and not coming together in the mixer, add 2 Tbs more flour and mix until the dough forms a cohesive mass. Be sure to use light brown sugar for the coating mix; dark brown sugar has a stronger molasses flavor that can be overwhelming. After baking, don’t let the bread cool in the pan for more than 5 minutes or it will stick to the pan and come out in pieces. Monkey bread is at its best served warm.
serves 6
You might need to buy:
- Dough:
- granulated sugar
- rapid-rise or instant yeast
- all-purpose flour
- Brown sugar coating:
- packed light brown sugar
- ground cinnamon
- Glaze:
- confectioners’ sugar
You might need to buy:
- Ingredients:
- * 2 cups light brown sugar
- * 1 stick butter or margarine
- * 4 eggs
- * 1 3/4 cups milk
- * 1 loaf Italian or French Bread cut into 1 inch thick slices
- * cinnamon to taste
You might need to buy:
- brown sugar
- melted butter
- rolled oats
- chopped apple
Moist. Kids like them. Good way to use over-ripe bananas. Recipe can easily be doubled.
ready in about 40 minutes;
serves 12
You might need to buy:
- large bananas
- vanilla
- egg
- baking soda
- flour
- cooking spray
ready in about 20 minutes;
serves 4
You might need to buy:
- Flour
- **CHECK AMTS**
You might need to buy:
- flour
- baking soda
- orange juice
- grated orange peel
- shortening
- chopped nuts