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- fat-free milk
- grated Parmesan cheese
- herb seasoned stuffing cubes
NOOCH or nutritional yeast — http://www.hungryhungryhippie.com/wtf-ingredients-nooch/
- ground raw cashews
- chickpeas
- garlic powder
- veggie broth powder
- all purpose flour
- cornstarch mixed with 2 tbsp water to make a slurry
- yellow curry powder
- full fat coconut milk
- nutritional yeast
- sprinkling of paprika
- salt and pepper to taste
- 11⁄4 teaspoons saffron
- hot water
- extra-virgin olive oil
- Freshly ground pepper
- 1⁄2 cup chopped white onion
- 11⁄4 teaspoons smoked paprika
- chopped cauliflower florets
- chopped tomatoes
- vegetable stock
- Valencia or Arborio rice
Can be frozen. This is very good and is just like Stuffed Baked potatoes made with broccoli instead of cauliflower. I cut back on the cream cheese and cheddar because the broccoli florets I bought came in a 14 oz. bag instead of 16 oz. Unlike the cauliflower version, you don’t want to overcook the broccoli so it will hold its shape and not turn to mush. -?
- frozen broccoli florets
- Salt and pepper to taste
You can make a healthier version of this by getting the fat free soup, using whole grain brown rice, and using less cheese and/or a different kind such as mozzarella.
- water
- uncooked regular long-grain white rice
- onion powder
- ground black pepper
- frozen mixed vegetables
- shredded cheddar cheese
- Salt and Pepper
- dry white OR red wine
- chicken stock
- fresh ricotta cheese
This is really good. My kids used to request this meal when they came home from a week at camp!
Usually I end up using more chicken and more spaghetti than actually called for; when I do this I add an extra can of cream of mushroom soup.
- whole chicken
- butter
- onion chopped
- flour
- milk
- diced pimentos
- cream of chicken soup
- mushrooms **
- garlic salt **
- soy sauce
- uncooked rice
- butter
- Lipton onion soup mix envelope
- bell pepper
- Salt
- Pepper
- medium Pork Chops
- uncooked rice
- butter
- Lipton onion soup mix envelope
- bell pepper
- Salt
- Pepper
- medium Pork Chops
I finally tried this…it was really good but made a lot. I suggest you make two smaller casseroles and freeze one.
- finely minced garlic
- sugar
- lean ground beef