Belongs to kylerhea Corn Spoon Bread 
You might need to buy:
  • milk
  • yellow cornmeal
  • kosher salt
  • chopped green onions
  • ground red pepper flakes
You might need to buy:
  • chopped fresh cilantro
  • fresh corn kernels
  • large tomatoes
  • fresh lemon juice
  • salt and pepper to taste
serves 6
You might need to buy:
  • minced garlic
  • frozen corn
  • fresh thyme
serves 12
You might need to buy:
  • chopped celery
  • evaporated milk
  • shredded swiss cheese
  • shredded cheddar cheese
  • cracked pepper
serves 8
You might need to buy:
  • milk
  • water

Make Ahead Tip: Cover and refrigerate for up to 8 hours. Serve at room temperature.
Ingredient Note: Chipotle peppers are smoked jalapenos with a fiery taste that are canned in adobo sauce. Look for them in the Hispanic section of large supermarkets and in specialty stores.

You might need to buy:
  • canola oil
  • chopped red onion
  • diced red bell pepper
  • lime juice
  • chopped fresh cilantro
  • ground cumin
  • salt
serves 4
You might need to buy:
  • butter or 1/3 cup margarine
  • flour
  • evaporated milk
  • chopped parsley
serves 6
You might need to buy:
  • chopped onion
  • chopped fresh thyme
  • half-and-half
  • fresh corn kernels
serves 6
You might need to buy:
  • extra-virgin olive oil
  • slow-roasted tomato halves*
  • sugar
  • kosher salt
  • fresh black pepper
  • frozen organic corn kernels
  • heavy cream
  • roughly chopped or julienned fresh basil leaves