You might need to buy:
- *1 red pepper
- *1/4 cup + 1 tablespoon canola oil
- *2 tablespoons paprika
- *1 1/2 teaspoons ground cumin
- *1 tablespoon minced garlic
- *1 tablespoon tomato paste
- *1 tablespoon water
- *cooking spray
- *1/2 teaspoon kosher salt
- *1/2 teaspoon pepper
- *6 oz fat-free light Key lime yogurt
You might need to buy:
- peeled butternut squash cut 1 inch
- 2lb chicken
- tomato salsa
- golden raisins
- cumin
- minced garlic
- salt
- ground cinnamon
- chopped fresh parsley
PermaLink at: http://theshiksa.com/2011/01/05/falafel/
You might need to buy:
- chopped fresh parsley
- flour
- salt
- cumin
- ground coriander
- black pepper
- cayenne pepper
- ground cardamom
From the Lake Holm Ward Cookbook
serves 4
You might need to buy:
- olive oil
- balsamic vinegar
Serving (1 thigh, 1-1/2 cups sauce)
Weight Watchers 6 points
serves 4
You might need to buy:
- olive oil
- olive oil
- whole fennel seed
- ground turmeric
- ground coriander
- ground cumin
- ground ginger
- kosher salt
- black pepper
- canned diced tomatoes
- chicken stock or Homemade Vegetable Bouillon
- Chopped cilantro
Make Ahead
The chips can be stored in an airtight container for up to 3 days.
You might need to buy:
- olive oil
- za'atar
- sweet paprika
- Salt
Make Ahead
The hummus can be refrigerated for up to 5 days.
You might need to buy:
- fresh lemon juice
- tahini
- Extra-virgin olive oil
- sweet smoked paprika
- Kosher salt
serves 6
You might need to buy:
- roughly chopped parsley
- prepared balsamic vinaigrette or Italian dressing
- lemon juice
- Ground black pepper to taste
Video at http://video.nytimes.com/video/2010/04/09/dining/1247467553657/chickpea-tagine-with-chicken.html
serves 4
You might need to buy:
- chopped dried apricots
- ground cinnamon
- ground cumin
- ground coriander
- minced fresh ginger
- minced garlic
- skinless chicken thighs
- olive oil
- bulgur
- Salt and freshly ground black pepper
ready in about 10 minutes;
serves 4
You might need to buy:
- chopped Kalamata olives
- fresh basil leaves
- finely chopped red onion
- fresh lemon juice
- extra virgin olive oil
- diced plum tomatoes
- fresh parsley chopped
- Olive oil for bread dipping